Tops Mayonnaise Ingredients ListProduct Ingredients Image Not Available
Water, Soybean Oil, Modified Corn Starch*, Distilled Vinegar, Sugar, Egg Yolks, Lemon Juice (water, Lemon Juice Concentrate), Contains 2% Or Less Of: Salt, Natural Flavor, Xanthan Gum*, Spice, Oleoresin Paprika (color), Potassium Sorbate (preservative)*, Calcium Disodium Edta Added To Protect Product Quality.
Gluten Risk Other Allergen
Common Questions & Celiac Safety
Why isn’t Tops Mayonnaise in the Green Tier?
To reach the Green Tier, a product must have an explicit ‘Gluten-Free’ claim. Tops Mayonnaise currently lacks this verified status.
What is the safest way to enjoy Tops Mayonnaise?
If you are not Celiac, you can likely enjoy it. If you are Celiac, search our database for a ‘Verified Safe’ version of Tops Mayonnaise.
Should I eat Tops Mayonnaise if I am highly sensitive?
If you are highly sensitive or have had previous reactions to non-labeled items, we recommend avoiding Tops Mayonnaise.
Is Tops Mayonnaise safe for a ‘Gluten-Light’ diet?
If you are not Celiac and only avoiding gluten for general wellness, Tops Mayonnaise is likely acceptable, but use your own judgment.
Should I trust ‘Wheat-Free’ labels on Tops Mayonnaise?
No. ‘Wheat-Free’ does not mean ‘Gluten-Free’. Tops Mayonnaise could still contain barley or rye derivatives.
GlutenSense Verification Methodology
GlutenSense uses a clinical-first cross-reference engine, unifying real-time data from Open Food Facts and the USDA Branded Foods database. Every product undergoes a 90-day safety audit to ensure analysis remains current with manufacturer changes and production facility updates.
UPCs: 0007078425816 Last Verified: Mar 24, 2026 Source: USDA ⚠️ Report Error
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