Is Kikkoman Traditionally Brewed Less Sodium Soy Sauce Gluten-Free? (2026 Guide)

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NOT SAFE

HIGH RISK INGREDIENTS DETECTED — CONTAINS: WHEAT

When it comes to managing gluten sensitivity, checking if Kikkoman Traditionally Brewed Less Sodium Soy Sauce meets clinical safety standards can be difficult without a label audit. Our team has reviewed the labeling to give you the clear answer. Our database scan confirms this product is Not Safe. It definitively contains gluten, specifically wheat, posing a high risk for an autoimmune reaction. This product should be strictly avoided by anyone with Celiac disease or gluten intolerance.

Product Safety Specifications

Is Kikkoman Traditionally Brewed Less Sodium Soy Sauce Gluten-Free? (2026 Guide)

UPC Barcode for Kikkoman Traditionally Brewed Less Sodium Soy Sauce

ManufacturerKikkoman
VarietyKikkoman Traditionally Brewed Less Sodium Soy Sauce
Gluten Sense Safety Rating★☆☆☆☆
Safety Verdict❌ NOT SAFE
UPC Identifiers0000004139849, 04139849
Serving Size15 ml (15 ml)
Dietary ProfilePalm Oil Free
AllergensWheat Soy
Last VerifiedApr 16, 2026
Next AuditJul 16, 2026

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Ingredient Breakdown

Ingredients Label for Kikkoman Traditionally Brewed Less Sodium Soy Sauce - Verified NOT SAFE
Water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate; Less Than 1/10 Of 1% As A Preservative.
  Gluten Risk
  Other Allergen

Common Questions & Celiac Safety

Is Kikkoman Traditionally Brewed Less Sodium Soy Sauce safe for gluten-sensitive individuals?
No, we recommend that anyone with a gluten sensitivity avoid Kikkoman Traditionally Brewed Less Sodium Soy Sauce entirely.
Can I pick out the gluten parts of Kikkoman Traditionally Brewed Less Sodium Soy Sauce?
No, cross-contact within the product makes it impossible to safely consume any part of Kikkoman Traditionally Brewed Less Sodium Soy Sauce.
Is Kikkoman Traditionally Brewed Less Sodium Soy Sauce safe for anyone?
It is safe for those without gluten-related disorders, but a 'Hard Block' for anyone with Celiac disease.
What happens if I accidentally eat Kikkoman Traditionally Brewed Less Sodium Soy Sauce?
Monitor your symptoms and consult your doctor; even one-time exposure to Kikkoman Traditionally Brewed Less Sodium Soy Sauce can cause inflammation.
What should I look for instead of Kikkoman Traditionally Brewed Less Sodium Soy Sauce?
Look for Condiments & Sauces products that are specifically labeled 'Celiac-Safe' in our database.

GlutenSense Verification Methodology

GlutenSense uses a clinical-first cross-reference engine, unifying real-time data from Open Food Facts and the USDA Branded Foods database. Every product undergoes a 90-day safety audit to ensure analysis remains current with manufacturer changes and production facility updates.

UPCs: 0000004139849, 04139849
Last Verified: Apr 16, 2026
Source: USDA
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