Is Kikkoman Aka Miso Soup Gluten-Free? (2026 Guide)
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NOT SAFE
HIGH RISK INGREDIENTS DETECTED — CONTAINS: WHEAT GLUTEN
We’ve detected gluten in Kikkoman Aka Miso Soup. Here is the breakdown of why this Soups & Canned Goods item is a hard block.
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Ingredient Breakdown
Powdered Red Miso (soybeans, Rice, Salt), Dehydrated Seaweed, Wheat Gluten, Modified Food Starch, Powdered Bonito (fish), Monosodium Glutamate, Dehydrated Green Onions, Glucose, Powdered Hydrolyzed Soy Protein (soybeans), Disodium Inosinate, Disodium Guanylate, Succinic Acid.
Gluten Risk
Other Allergen
Other Allergen
Common Questions & Celiac Safety
GlutenSense Verification Methodology
GlutenSense uses a clinical-first cross-reference engine, unifying real-time data from Open Food Facts and the USDA Branded Foods database. Every product undergoes a 90-day safety audit to ensure analysis remains current with manufacturer changes and production facility updates.
