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CERTIFIED SAFE
THIRD-PARTY AUDITED (<10PPM)
If you’ve spotted Kettle & Fire Classic Beef Bone Broth in the Meat & Proteins section and need a definitive safety answer, our ingredient analysis has you covered.
Kettle & Fire Classic Beef Bone Broth Ingredients ListProduct Ingredients Image Not Available
Beef Broth (water, Grass-fed Beef Bones, Onions*, Carrots*, Celery*, Parsley*, Apple Cider Vinegar*, Sea Salt, Black Pepper*, Bay Leaves*, Thyme*, Rosemary*), Sea Salt.
Gluten Risk Other Allergen
Common Questions & Celiac Safety
Is Kettle & Fire Classic Beef Bone Broth Certified Gluten-Free?
Yes. Kettle & Fire Classic Beef Bone Broth is officially Certified Gluten-Free, meaning this product has undergone independent testing to ensure it is safe for those with Celiac disease.
Is the production log for Kettle & Fire Classic Beef Bone Broth reviewed?
Yes, certification audits include a full review of production logs to ensure no gluten-containing items entered the line.
Are there any hidden allergen warnings on Kettle & Fire Classic Beef Bone Broth?
No. Certified products like Kettle & Fire Classic Beef Bone Broth generally do not have such warnings, as their facility standards are strictly monitored.
Are there any hidden gluten risks in certified Kettle & Fire Classic Beef Bone Broth?
No. The certification process for Kettle & Fire Classic Beef Bone Broth specifically screens for hidden gluten and cross-contact risks at every stage of production.
Does Kettle & Fire Classic Beef Bone Broth meet Celiac Support Association standards?
Yes, most major certifications for Kettle & Fire Classic Beef Bone Broth align with the rigorous requirements of the Celiac Support Association.
GlutenSense Verification Methodology
GlutenSense uses a clinical-first cross-reference engine, unifying real-time data from Open Food Facts and the USDA Branded Foods database. Every product undergoes a 90-day safety audit to ensure analysis remains current with manufacturer changes and production facility updates.
UPCs: 0851702007008 Last Verified: Mar 24, 2026 Source: USDA ⚠️ Report Error
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