Dannon Strawberry Greek Nonfat Yogurt Ingredients ListProduct Ingredients Image Not Available
Cultured Grade A Non Fat Milk, Strawberries, Water, Chicory Root Fiber, Cane Sugar, Contains Less Than 1% Of Corn Starch, Fruit And Vegetable Juice (for Color), Natural Flavors, Sodium Citrate, Carob Bean Gum, Malic Acid, Stevia Leaf Extract, Vitamin D3, Active Yogurt Cultures L. Bulgaricus & S. Thermophilus.
Gluten Risk Other Allergen
Common Questions & Celiac Safety
What is the safest way to enjoy Dannon Strawberry Greek Nonfat Yogurt?
If you are not Celiac, you can likely enjoy it. If you are Celiac, search our database for a ‘Verified Safe’ version of Dannon Strawberry Greek Nonfat Yogurt.
Does Dannon Strawberry Greek Nonfat Yogurt use yeast extract?
If yeast extract is listed, it could be a byproduct of grain processing, making Dannon Strawberry Greek Nonfat Yogurt a risk for sensitive Celiacs.
Is Dannon Strawberry Greek Nonfat Yogurt better than Red Tier products?
Yes, it is safer than products with known gluten, but less certain than those in our Verified Safe (Green) tier.
Is Dannon Strawberry Greek Nonfat Yogurt safe for a ‘Gluten-Light’ diet?
If you are not Celiac and only avoiding gluten for general wellness, Dannon Strawberry Greek Nonfat Yogurt is likely acceptable, but use your own judgment.
Should I trust ‘Wheat-Free’ labels on Dannon Strawberry Greek Nonfat Yogurt?
No. ‘Wheat-Free’ does not mean ‘Gluten-Free’. Dannon Strawberry Greek Nonfat Yogurt could still contain barley or rye derivatives.
GlutenSense Verification Methodology
GlutenSense uses a clinical-first cross-reference engine, unifying real-time data from Open Food Facts and the USDA Branded Foods database. Every product undergoes a 90-day safety audit to ensure analysis remains current with manufacturer changes and production facility updates.
UPCs: 0036632013347 Last Verified: Mar 24, 2026 Source: USDA ⚠️ Report Error
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