Dried Potato Flakes, Rspo Sustainable Palm Oil (vitamin E), Tapioca Starch, Alkalized Cocoa, Salt, Fruit And Vegetable Juice For Color (maltodextrin, Carrot Concentrate, Hibiscus Concentrate, Citric Acid), Sugar, White Pepper Powder
Gluten Risk Other Allergen
Common Questions & Celiac Safety
Are there any hidden gluten risks in certified The Good Crisp Company Original Flavor Creepy Crisps?
No. The certification process for The Good Crisp Company Original Flavor Creepy Crisps specifically screens for hidden gluten and cross-contact risks at every stage of production.
Does The Good Crisp Company Original Flavor Creepy Crisps contain any grain-derived gluten?
No. As a certified product, The Good Crisp Company Original Flavor Creepy Crisps is guaranteed to be free of any gluten-containing components or byproducts.
How does The Good Crisp Company Original Flavor Creepy Crisps compare to non-certified items?
The Good Crisp Company Original Flavor Creepy Crisps provides an extra layer of verified security compared to products that are only manufacturer-labeled.
What does the certification for The Good Crisp Company Original Flavor Creepy Crisps mean?
It means a third-party organization has verified that The Good Crisp Company Original Flavor Creepy Crisps contains less than 10 parts per million of gluten, meeting the strictest clinical safety standards.
Can I eat The Good Crisp Company Original Flavor Creepy Crisps if I am highly sensitive?
Because The Good Crisp Company Original Flavor Creepy Crisps are audited and certified, it is among the safest options available for highly sensitive Celiacs.
GlutenSense Verification Methodology
GlutenSense uses a clinical-first cross-reference engine, unifying real-time data from Open Food Facts and the USDA Branded Foods database. Every product undergoes a 90-day safety audit to ensure analysis remains current with manufacturer changes and production facility updates.
UPCs: 0851562007200 Last Verified: Mar 24, 2026 Source: USDA ⚠️ Report Error
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