Is Deroan S.r.l. Croissants With Hazelnut Filling Gluten-Free? (2026 Guide)
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NOT SAFE
HIGH RISK INGREDIENTS DETECTED — CONTAINS: WHEAT FLOUR
We’ve detected gluten in Deroan S.r.l. Croissants With Hazelnut Filling. Here is the breakdown of why this Snacks & Chips item is a hard block.
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Ingredient Breakdown
Product Ingredients Image Not Available
Wheat Flour, Filling With Cocoa And Hazelnut Paste 30% [sugar, Vegetable Oil (palm Oil), Water, Glucose Syrup, Whey Powder, Hazelnut Paste 6%, Whole Milk Powder, Modified Starch, Cocoa Powder (3,5%), Emulsifier (soy Lecithin, Polyglycerol Polyricinoleate), Preservative (potassium Sorbate), Acid (citric Acid), Thickener (carboxymethylcellulose), Vanillin, Hazelnut Flavor], Margarine [vegetable Oils (palm Oil, Sunflower Oil, Rapeseed Oil), Water, Emulsifiers (soy Lecithin, Mono-and Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids), Iodized Salt, Acid (citric Acid), Preservative (sorbic Acid), Flavoring, Color (carotenes)], Water , Glucose Syrup, Refined Vegetable Oil (sunflower), Sugar, Yeast, Whey Powder, Iodized Salt, Dextrose, Stabilizers (mono-and Diglycerides Of Fatty Acids, Xantham Gum, Sodium Stearoyl Lactylate), Vanillin, Preservatives (calcium Propionate, Sorbic Acid).
Gluten Risk
Other Allergen
Other Allergen
Common Questions & Celiac Safety
GlutenSense Verification Methodology
GlutenSense uses a clinical-first cross-reference engine, unifying real-time data from Open Food Facts and the USDA Branded Foods database. Every product undergoes a 90-day safety audit to ensure analysis remains current with manufacturer changes and production facility updates.
