Is Oikos Pro Mango Gluten-Free? (2026 Guide)

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CERTIFIED SAFE

THIRD-PARTY AUDITED (<10PPM)

How safe is Oikos Pro Mango for those with Celiac disease? We’ve cross-referenced USDA and OFF data for this report.

Product Safety Specifications

Is Oikos Pro Mango Gluten-Free? (2026 Guide)

UPC Barcode for Oikos Pro Mango

ManufacturerOikos
VarietyOikos Pro Mango
Gluten Sense Safety Rating★★★★★
Safety Verdict✅ CERTIFIED SAFE
UPC Identifiers0036632042729
Serving Size93mL
Dietary ProfilePalm Oil Free
AllergensMilk
Last VerifiedMar 24, 2026
Next AuditJun 24, 2026

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Ingredient Breakdown

Ingredients Label for Oikos Pro Mango - Verified CERTIFIED SAFE
Cultured Ultra-filtered Non-fat Milk, Water, Condensed Non-fat Milk, Whey Protein Concentrate, Natural Flavors, Cream, Pectin, Sea Salt, Lemon Juice Concentrate, Stevia Extract, Calcium Citrate, Annatto Extract (for Color), Vitamin B6, Riboflavin (vitamin B2), Vitamin B12, Vitamin D3, Yogurt Cultures (s. Thermophilus & L. Bulgaricus).
  Gluten Risk
  Other Allergen

Common Questions & Celiac Safety

Is the certification on Oikos Pro Mango recognized globally?
Most major gluten-free certifications found on products like Oikos Pro Mango are recognized as a gold standard for safety worldwide.
What does the certification for Oikos Pro Mango mean?
It means a third-party organization has verified that Oikos Pro Mango contains less than 10 parts per million of gluten, meeting the strictest clinical safety standards.
Can I trust the GF seal on Oikos Pro Mango?
Absolutely. The GF seal is a verified claim that Oikos Pro Mango meets strict clinical requirements for a gluten-free diet.
Does the FDA oversee the certification of Oikos Pro Mango?
While the FDA sets the 20PPM limit, third-party certifiers for Oikos Pro Mango often use even stricter 5PPM or 10PPM thresholds.
What makes Oikos Pro Mango a premium safety choice?
The combination of third-party batch testing and facility audits makes Oikos Pro Mango a gold-standard product.

GlutenSense Verification Methodology

GlutenSense uses a clinical-first cross-reference engine, unifying real-time data from Open Food Facts and the USDA Branded Foods database. Every product undergoes a 90-day safety audit to ensure analysis remains current with manufacturer changes and production facility updates.

UPCs: 0036632042729
Last Verified: Mar 24, 2026
Source: OFF
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