Are Quaker Chocolate Chip 25% Less Sugar Granola Bars Gluten-Free? (2026 Guide)

This post contains affiliate links; I may earn a commission from qualifying purchases.

NOT SAFE

HIGH RISK INGREDIENTS DETECTED — CONTAINS: WHOLE GRAIN WHEAT, WHOLE WHEAT FLOUR

⚠️ CONTAINS OATS: Ensure these are certified gluten-free before consuming if you are highly sensitive.

Protect your gut health. Here is the clinical reason why Quaker Chocolate Chip 25% Less Sugar Granola Bars are classified as Red Tier.

Product Safety Specifications

Are Quaker Chocolate Chip 25% Less Sugar Granola Bars Gluten-Free? (2026 Guide)

UPC Barcode for Quaker Chocolate Chip 25% Less Sugar Granola Bars

ManufacturerQuaker
VarietyQuaker Chocolate Chip 25% Less Sugar Granola Bars
Gluten Sense Safety Rating★☆☆☆☆
Safety Verdict❌ NOT SAFE
UPC Identifiers0030000311752
Serving Size1 bar (24 g)
Dietary ProfilePalm Oil Free
AllergensWheat Milk Soy Tree Nuts
Last VerifiedApr 2, 2026
Next AuditJul 2, 2026

Check current pricing or find safe alternatives:

Ingredient Breakdown

Ingredients Label for Quaker Chocolate Chip 25% Less Sugar Granola Bars - Verified NOT SAFE
Granola (whole Grain Oats, Brown Sugar, Brown Rice Crisp [whole Grain Brown Rice Flour, Sugar, Salt], Whole Grain Wheat, Soybean Oil, Dried Coconut, Whole Wheat Flour, Baking Soda, Soy Lecithin, Nonfat Dry Milk), Corn Syrup, Semisweet Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla Extract), Brown Rice Crisp (whole Grain Brown Rice Flour, Sugar, Salt), Sunflower Oil, Corn Syrup Solids, Inulin, Polydextrose, Glycerin. Contains 2% Or Less Of: Calcium Carbonate, Invert Sugar, Salt, Molasses, Diacetyl Tartaric Acid Ester Of Monodiglycerides, Tocopherols (to Preserve Freshness), Natural Flavor, Soybean Oil.
  Gluten Risk
  Other Allergen

Common Questions & Celiac Safety

What happens if I accidentally eat Quaker Chocolate Chip 25% Less Sugar Granola Bars?
Monitor your symptoms and consult your doctor; even one-time exposure to Quaker Chocolate Chip 25% Less Sugar Granola Bars can cause inflammation.
Is there a gluten-free alternative to Quaker Chocolate Chip 25% Less Sugar Granola Bars in the same brand?
The makers of Quaker Chocolate Chip 25% Less Sugar Granola Bars may have safe options, but you must check each specific UPC.
What should I look for instead of Quaker Chocolate Chip 25% Less Sugar Granola Bars?
Look for Snacks & Chips products that are specifically labeled ‘Celiac-Safe’ in our database.
Are the natural flavors in Quaker Chocolate Chip 25% Less Sugar Granola Bars safe?
In this case, other confirmed gluten ingredients in Quaker Chocolate Chip 25% Less Sugar Granola Bars make the flavor source irrelevant to the ‘Not Safe’ verdict.
Should I report a reaction to Quaker Chocolate Chip 25% Less Sugar Granola Bars?
If you experience symptoms after consuming Quaker Chocolate Chip 25% Less Sugar Granola Bars, contact your doctor and report the incident to the manufacturer.

GlutenSense Verification Methodology

GlutenSense uses a clinical-first cross-reference engine, unifying real-time data from Open Food Facts and the USDA Branded Foods database. Every product undergoes a 90-day safety audit to ensure analysis remains current with manufacturer changes and production facility updates.

UPCs: 0030000311752
Last Verified: Apr 2, 2026
Source: USDA
⚠️ Report Error

Similar Posts