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NOT SAFE
HIGH RISK INGREDIENTS DETECTED — CONTAINS: FROM WHEAT OR CORN, WHEAT FLOUR
If you’re managing Celiac disease, our report on Haribo Sour Streamers Sour Blue Raspberry, Sour Cherry, Sour Orange is a must-read for safety reasons.
Product Safety Specifications
Manufacturer
Haribo
Variety
Haribo Sour Streamers Sour Blue Raspberry, Sour Cherry, Sour Orange
Sugar, Glucose Syrup (from Wheat Or Corn), Corn Starch, Sorbitol, Wheat Flour, Contains Less Than 2% Of: Citric Acid, Malic Acid, Monosodium Malate, Artificial Flavors, Monoand Diglycerides, Yellow 5, Red 40, Blue 1.
Gluten Risk Other Allergen
Common Questions & Celiac Safety
Why is Haribo Sour Streamers Sour Blue Raspberry, Sour Cherry, Sour Orange in the Red Tier?
It failed our ‘Purity Logic’ test due to the presence of direct gluten-containing grains.
Does Haribo Sour Streamers Sour Blue Raspberry, Sour Cherry, Sour Orange contain risky vinegar?
If ‘malt’ or other grain-based vinegars are listed in our analysis for Haribo Sour Streamers Sour Blue Raspberry, Sour Cherry, Sour Orange, it is unsafe.
Are the natural flavors in Haribo Sour Streamers Sour Blue Raspberry, Sour Cherry, Sour Orange safe?
In this case, other confirmed gluten ingredients in Haribo Sour Streamers Sour Blue Raspberry, Sour Cherry, Sour Orange make the flavor source irrelevant to the ‘Not Safe’ verdict.
Can Haribo Sour Streamers Sour Blue Raspberry, Sour Cherry, Sour Orange cause villous atrophy?
Yes. For those with Celiac disease, consuming the gluten found in Haribo Sour Streamers Sour Blue Raspberry, Sour Cherry, Sour Orange can lead to intestinal damage and villous atrophy.
What happens if I accidentally eat Haribo Sour Streamers Sour Blue Raspberry, Sour Cherry, Sour Orange?
Monitor your symptoms and consult your doctor; even one-time exposure to Haribo Sour Streamers Sour Blue Raspberry, Sour Cherry, Sour Orange can cause inflammation.
GlutenSense Verification Methodology
GlutenSense uses a clinical-first cross-reference engine, unifying real-time data from Open Food Facts and the USDA Branded Foods database. Every product undergoes a 90-day safety audit to ensure analysis remains current with manufacturer changes and production facility updates.
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