Is Tasty Confetti Dessert Kit Gluten-Free? (2026 Guide)
This post contains affiliate links; I may earn a commission from qualifying purchases.
NOT SAFE
HIGH RISK INGREDIENTS DETECTED — CONTAINS: ENRICHED FLOUR [WHEAT FLOUR, GRAHAM FLOUR
Navigating the Snacks & Chips aisle? Be aware that Tasty Confetti Dessert Kit does not meet gluten-free safety standards.
Check current pricing or find safe alternatives:
Ingredient Breakdown
Product Ingredients Image Not Available
Filling Mix (sugar, Dextrose, Modified Cornstarch, Palm Kernel Oil, Less Than 2% Of Corn Syrup Solids, Propylene Glycol Monostearate, Calcium Sulphate, Sodium Caseinate, Acetylated Monoglycerides, Disodium Phosphate, Tetrasodium Diphosphate, Modified Cellulose, Salt, Mono- And Diglycerides, Modified Palm Oil, Natural And Artificial Flavor, Skim Milk, Cellulose Gel, Cellulose Gum), Crust Mix (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Graham Flour, Sugar, Soybean Oil, Honey, Salt, Sodium Bicarbonate, Artificial Flavor, Monocalcium Phosphate), Sprinkles (sugar, Cornstarch, Vegetable Oil (palm And Palm Kernel), Dextrin, Soy Lecithin, Confectioner’s Glaze, Red 40 Lake, Yellow 5 Lake, Natural And Artificial Flavor, Yellow 6 Lake, Carnauba Wax, Blue 1 Lake, Red 3, Blue 1, Red 40).
Gluten Risk
Other Allergen
Other Allergen
Common Questions & Celiac Safety
GlutenSense Verification Methodology
GlutenSense uses a clinical-first cross-reference engine, unifying real-time data from Open Food Facts and the USDA Branded Foods database. Every product undergoes a 90-day safety audit to ensure analysis remains current with manufacturer changes and production facility updates.
